16 East 1st Ave.
214 South St
1600 S. 11th St.
1533 S 11th St
1250 Baltimore Pike
342 W Girard Ave
Roasted Peppers
sweet peppers delicately marinated in garlic and oil with imported provolone or anchovies
$7.95 |
Tomato Caprese
sliced tomato and fresh mozzarella drizzled with balsamic vinaigrette and spices
$6.95 |
Stuffed Mushrooms
kenett square mushrooms filled with crab imperial
$8.25 |
Clams Casino
fresh chopped sea clams topped with a medley of peppers, onions, pimienta and bacon
$6.95 |
Mussels
steamed with a savory blend of herbs and spices in a red or white wine sauce, served in a pot
$7.25 |
Garlic Bread
freshly boiled the old fashioned way
$3.00 |
Eggplant Rollatini
lightly breaded eggplant stuffed with seasoned ricotta, topped with mozzarella and marinara
$7.95 |
Tossed Salad
crisp lettuce, tomatoes, cucumbers and olives with your choice of dressing
$3.00 |
Caesar Salad
romaine hearts with seasoned croutons, parmesan cheese and cut special caesar dressing
$4.25 |
Soup Del Giorno
made fresh daily
$2.50 | |
$3.25 |
All Veal In Milk Fed
Picatta
veal sauteed in a creamy lemon butter sauce
$14.95 |
Saltimbocca
veal sauteed with imported prosciutto, provolone cheese and white wine
$15.95 |
Parmigiana
breaded cutlet topped with mozzarella cheese and marinara sauce
$15.95 |
Oscar
veal sauteed with jumbo lump crabmeat and asparagus topped with swiss cheese in a white wine sauce
$18.95 |
Caramela
veal sauteed with jumbo shrimp in a grand marinara cream sauce
$19.95 |
San Remo
veal sauteed with jumbo shrimp, sundried tomatoes, black olives, scallions and garlic in a white wine sauce
$17.95 |
Carciofo
veal sauteed with jumbo shrimp and artichoke hearts in a white wine sauce
$17.95 |
Picatta
breast of chicken sauteed in a creamy lemon butter sauce
$13.95 |
Cacciatore
breast of chicken sauteed with onions, peppers, mushrooms, capers and marinara sauce
$13.95 |
Parmigiana
breast of chicken topped with mozzarella chase and sauteed with marinara sauce
$13.95 |
Napolitano
breast of chicken sauteed with prosciutto, mozzarella, artichokes hearts, fresh tomatoes, basil and white wine
$14.95 |
Celeste
breast of chicken topped with imported prosciutto, roasted peppers, smoked provolone cheese and white wine
$14.95 |
All Steaks Are Center Cut Certified Angus Beef
Sirloin Strip Steak
hand cut and broiled to perfection. add a sauce to your steak:
$21.95 |
Pizzaiola Style
with provolone cheese, mushroom and onions topped with marinara sauce. add
$2.00 |
Caramelized Onion and Sauteed Mushrooms In a Burgundy Wine
demi-glaze add
$2.00 |
Crab Imperial
put's own mixture of jumbo lump crabmeat and special herbs served in a generous casserole
$17.95 |
Stuffed Scallops
tender scallops blended with crab imperial
$19.95 |
Broiled Flounder
fresh filet broiled and served with lemon and drawn butter
$14.50 |
Stuffed Flounder
fresh filet stuffed with crab imperial
$16.95 |
Shrimp Over Linguini
your choice of scampi or marinara
$17.95 |
Seafood Pasquale
shrimp sauteed with jumbo lump crabmeat served scampi or marinara style of linguini
$20.95 |
Lasagna
homemade noodles layered with rich ricotta cheese topped with fresh marinara sauce
$11.95 |
Ravioli
homemade cheese filled pasta pockets topped with marinara sauce.
$11.95 |
Spinach Ravioli
homemade spinach and cheese filled pasta pockets topped with alfredo, marinara or rosa sauce
$12.95 |
Tortellini
cheese filled pasta chicks topped with your choice of alfredo, marinara, or rosa sauce
$12.95 |
Linguini Aglio Olio
fresh noodles sauteed with fresh garlic, olive oil and herbs
$11.95 |
Linguini
fresh noodles topped with savory marinara sauce
$10.95 |
Gnocchi
homemade potato dumplings topped with alfredo, marinara, or rosa sauce.
$11.95 |
Side of Meatballs
add
$2.50 |